Good to know
Frequently asked questions
What people ask us on the phone, answered once and for all.
- Do you deliver to my village?
- We deliver to Montbazens, Lugan, Valzergues, Roussennac, Vaureilles, Galgan, Bournazel, Peyrusse-le-Roc, Lanuéjouls, Les Albres, Privezac, Rignac, Drulhe. We do not deliver to Compolibat, Brandonnet, Decazeville — but you can come and collect your order at the counter, in Montbazens.
- Are you open on Sundays?
- No, we are closed on Sundays. In Montbazens we serve lunch Monday to Saturday, 11:30 to 14:30, and dinner on Friday and Saturday, 18:30 to 22:00.
- Do you serve dinner during the week?
- We serve dinner on Friday and Saturday only, 18:30 to 22:00. Monday to Thursday, it is lunch. On Saturday we do both.
- Do you have dishes without meat?
- Yes. The tagliatelle with ceps is on the menu all year round, and we can make you a large vegetarian salad if you ask. The set menu of the day sometimes has one: the vegetarian dishes — no meat, no fish — carry the mention on the menu.
- Can I take my order away?
- Yes. Order online, pick a fifteen-minute slot, and your order will be waiting at the counter, at 36 avenue du Ségala in Montbazens. For collection there is no minimum.
- Where can I park?
- We have no car park of our own, but there is room in the streets around: at 36 avenue du Ségala in Montbazens, parking is never a problem.
- Can I order in advance?
- Yes, up to 7 days ahead, for collection as well as delivery: the order page lets you choose the date and the slot. For the same day, allow forty-five minutes at lunch and one hour in the evening.
- How does payment work?
- We take cards as well as cash, at the counter and on delivery alike, and French luncheon vouchers (titres-restaurant). Holiday vouchers (chèques-vacances), no. You pay when we hand the order over: nothing is charged online.
- Is there an order minimum?
- For delivery only: 20 € on the near plateau, 30 € on the wider plateau. From 45 €, we do not charge for delivery. For collection at the counter, no minimum at all.
- How do I know if a dish contains an allergen?
- We keep the allergen list at the restaurant: ask for it and we will show you. If you are ordering online and would rather check first, give us a ring.
- Do you take groups?
- Gladly — clubs, sports and other associations, groups of friends. From ten people, let us know: we will get organised to receive you properly.
- Do you do catering?
- Yes, to order: the firefighters' Sainte-Barbe, a birthday, an association dinner or any other event. Each meal is arranged over the phone — call us and we will talk it through.
- Do you close for holidays?
- Yes, four weeks a year: the first in January, one in March and two in August. The dates change from year to year — when a closure is coming, the site stops taking orders for those days.
A question that is not here? Call us on 05 81 35 10 65