50cl Madiran, Château Viella
13,50 €
Today, Wednesday 30 September · Montbazens
Real Aveyron country cooking
Made in house, with produce from the Ségala. Collect at the bar, or have it delivered.
36 avenue du Ségala, 12220 Montbazens
Served from 12 to 2 pm
On the menu
75 cl Bordeaux Château de Laurenceau
17,00 €
75cl Gaillac "Elégance", domaine La Croix des Marchands
18,00 €
75cl Rosé, Gaillac La Croix des Marchands
Vigneron indépendant, La Croix des Marchands
15,00 €
Burger Italien
Poulet pané, chorizo, parmesan, pesto.
15,90 €
The house
A village bar and restaurant, run since 2020 by Clément Borreda and Thibaut Carles. Traditional cooking, made in house from starter to dessert, with produce from around here. Forty covers inside, ten on the terrace, and coffee from 7 am.
About the house